Whole wheat pitas & hummus

I used to blog all of the time. I enjoy writing and it helps me clear my mind. I think I let the business side of photography take over my life and I forget to enjoy the other parts of it.

When I first moved to Augusta, Georgia, I had no photo sessions on the books. I started blogging about my cooking and daily adventures. I miss writing that blog, but having three blogs is too much to keep up with. I decided that I'm just going to occasionally write on here about my life. This blog was never intended to be strictly for my photography business.

Last September, I admit I went a little health mad. I cut out all sweet tea, junk food and everything that made me feel sick. It's been incredible to watch how much better I do feel. However, we got a little off track around the holidays, so the New Year brought me back to reality. I've really cracked down on getting rid of all the junk in our house. I'm working on cutting out all purpose flour and unhealthy oils, too.

Today I made hummus and homemade whole wheat pitas.

The pita recipe came from HERE. 

The Hummus recipe came from Ina Garten's recipe. I like it, because she adds hot sauce. It gives it just enough kick! 

 

The Tahini was hard to find in the grocery store. FYI: I found it at Publix in the Kosher aisle. It was around $9-10 for the jar, so it's expensive.

 Delicious! I added grilled chicken, cucumbers, bell peppers, red onions, romaine lettuce and feta on the pita bread. Then I added a homemade Greek dressing that I made similar to this recipe.